My Most Popular Recipes

Beetroot Rose Ravioli with Mushroom Filling

A beautiful rose shaped ravioli is filled with earthy mushrooms and cheesy tofu for a beautiful dish that is both impressive and nourishing. Add beetroot powder for a deeply satisfying color and extra depth of flavor. Pair with your favorite sauce and top with a little parmesan cheese.

Pineapple Forbidden Rice

orbidden rice, or black rice, is a healthier alternative to white rice and has a nice nutty flavor. This dish takes sweet pineapple, the entire rainbow of crispy, crunchy veggies, and protein-packed edamame for a truly healthy, vibrant dish!

Mandu Tofu Vegetable Dumplings

These delicious mandu tofu vegetable dumplings are entirely vegan and packed with filling tofu, carrots, mushrooms, and spices for authentic flavor. Served with a savory dipping sauce. These freeze well and can be prepared in advance. Great for entertaining and large groups!

Comfort Food

Tuscan Pesto Tortellini with Sun-Dried Tomatoes

A simple Tuscan-inspired tortellini dish with flavorful sun-dried tomatoes and a creamy pesto sauce. A filling and comforting, easy weeknight meal the whole family will love.

Perfectly Roasted Baby Golden Potatoes

A dish this simple shouldn’t taste this good! Perfectly roasted baby gold potatoes are crispy on the outside with a pillowy soft interior that is simply seasoned and sure to be the star as your next meal.

Mandu Tofu Vegetable Dumplings

These delicious mandu tofu vegetable dumplings are entirely vegan and packed with filling tofu, carrots, mushrooms, and spices for authentic flavor. Served with a savory dipping sauce. These freeze well and can be prepared in advance. Great for entertaining and large groups!

Pumpkin Sage Pasta

This hearty and creamy pumpkin sage pasta is packed with the savory flavors of Fall and is easy to make, dairy-free, and gluten-free. It’s perfect for curling up on a cozy couch on a cold evening. Use your favorite pasta and top with fried sage leaves, cremini mushrooms, or goat cheese.

Fried Plantains

Fried plantains are a tropical delicacy, easy to make and versatile. They can be served as a side, snack, or dessert, pairing well with rice, grilled meats, seafood, and more. These golden bites, with a caramelized sweetness, are deeply rooted in African, Caribbean, and Latin American culinary traditions.

Soups and Stews

Beetroot Potato and Leek Soup

This beautiful and vibrant soup is packed with healthy ingredients like earthy beets, starchy potatoes, and savory leeks for a dairy-free, plant-based meal you will want to make again and again. It’s a crowd-pleasing stunner of a dish that can be made in large batches and frozen for an easy weeknight meal.

High-Protein Roasted Tomato Soup

High-protein tomato soup made with oven-roasted tomatoes, garlic, fresh basil, silken tofu, and vegan cream for a hearty and filling soup that pairs perfectly with some grilled cheese or crusty bread for dipping.

Thai Yellow Curry with Crispy Tofu

Thai yellow curry with crispy tofu blends the rich flavors of Thai cuisine with yellow curry paste, coconut milk, carrots and potatoes served over fluffy rice.

Smoky Black Bean Soup

A hearty and filling black bean soup full of smoky black beans, spices, and veggies. Pairs perfectly with crusty bread and topped with all your favorites like avocado, cilantro, and cotija cheese.

Roasted Poblano and Potato Corn Chowder

A delicious and filling soup full of smoky roasted poblano peppers, tender potatoes, and sweet corn in a rich and creamy broth and topped with dairy free crema and pickled onions. Serve with extra cilantro and lime wedges.

Delicious Desserts

Vegan Caramel Apple Crisp

A rich and decadent vegan caramel apple crisp just like grandma used to make. Warm oven-baked apples with a sweet and crumbly oat crust. Top with dairy-free ice cream and caramel sauce for the perfect homestyle dessert.

Roasted Pistachio Lavender and Lemon Olive Oil Cake

A light and bright lemony lavender olive oil cake made with rich roasted pistachio olive oil and topped with a nutty lemon glaze, chopped pistachios, and lavender. Full of moisture and flavor and it’s completely plant-based.

Batter Dipped Banana Slice Pancakes

Slices of fresh banana dipped in pancake batter and pan-fried for the ultimate breakfast recipe. These tasty morsels are all pancake on the outside and gooey banana inside. Dipped in syrup they are undeniable and ready in less than ten minutes!

Latest Recipes

Beetroot Pancakes

These beet pancakes are a beautiful shade of red thanks to the beetroot powder in the batter and are packed full of nutrients. Make them savory or sweet with berries and syrup, or try avocado and fresh greens for a well-balanced breakfast sure to impress.

The Ultimate Guide to Vegan Protein

Everything you need to know about how to calculate your daily plant based protein goals and which protein-rich foods to include in your diet.

Beetroot Potato and Leek Soup

This beautiful and vibrant soup is packed with healthy ingredients like earthy beets, starchy potatoes, and savory leeks for a dairy-free, plant-based meal you will want to make again and again. It’s a crowd-pleasing stunner of a dish that can be made in large batches and frozen for an easy weeknight meal.

Beetroot Rose Ravioli with Mushroom Filling

A beautiful rose shaped ravioli is filled with earthy mushrooms and cheesy tofu for a beautiful dish that is both impressive and nourishing. Add beetroot powder for a deeply satisfying color and extra depth of flavor. Pair with your favorite sauce and top with a little parmesan cheese.

The Best Vegan Meals and Products From Trader Joe’s

Many of us struggle to find some easy and convenient plant-based meals from the grocery store, which is why we put together this ultimate list of the best vegan meals and products from Trader Joe’s.

Coconut Rice

A super simple recipe for perfectly fluffy and flavorful coconut rice with only a few ingredients. Make this on the stove or in a rice cooker or instant pot.

Pineapple Forbidden Rice

orbidden rice, or black rice, is a healthier alternative to white rice and has a nice nutty flavor. This dish takes sweet pineapple, the entire rainbow of crispy, crunchy veggies, and protein-packed edamame for a truly healthy, vibrant dish!

Perfect Black Beans

These perfect black beans are made from scratch for the perfect texture, bite, and maximum flavor. Make these ahead to use in your favorite recipes, or freeze them for later!