This vibrant and flavorful dish contains authentic ingredients like ripe, fried plantains, smoky black beans, and slightly sweet coconut rice. It’s perfect for meal prep, high in protein, and high in fiber.
Category: Ready in Under 30
Southwest Black Bean Quinoa Bowls
These Southwest-style black bean quinoa bowls are packed with healthy ingredients and bursting with fresh flavors. It’s a high-protein meal thanks to the fluffy, nutty quinoa and the fiber-rich black beans topped with healthy fats from the avocado, fresh salsa, and sour cream. It’s a great meal prep recipe and comes together in just 20 minutes!
Beetroot Pancakes
These beet pancakes are a beautiful shade of red thanks to the beetroot powder in the batter and are packed full of nutrients. Make them savory or sweet with berries and syrup, or try avocado and fresh greens for a well-balanced breakfast sure to impress.
Coconut Rice
A super simple recipe for perfectly fluffy and flavorful coconut rice with only a few ingredients. Make this on the stove or in a rice cooker or instant pot.
Tuscan Pesto Tortellini with Sun-Dried Tomatoes
A simple Tuscan-inspired tortellini dish with flavorful sun-dried tomatoes and a creamy pesto sauce. A filling and comforting, easy weeknight meal the whole family will love.
Perfectly Roasted Baby Golden Potatoes
A dish this simple shouldn’t taste this good! Perfectly roasted baby gold potatoes are crispy on the outside with a pillowy soft interior that is simply seasoned and sure to be the star as your next meal.
Grilled Watermelon with Arugula and Balsamic Reduction
This super simple grilled watermelon with arugula and balsamic reduction dish is easy to make, beautiful, and delicious with fresh juicy watermelon, crunchy peppery arugula, and topped with a savory sweet balsamic glaze. I added a little sprinkle of goat cheese for an extra tang and dimension.
Garlic Oven-Roasted Green Beans
This super simple garlic oven-roasted green bean recipe is perfect for any time of year. Green beans make the perfect side dish that is versatile, healthy, and requires very little effort. In under 30 minutes, you have a savory, crispy, and fork-tender vegetable dish that everyone will love!
Pumpkin Sage Pasta
This hearty and creamy pumpkin sage pasta is packed with the savory flavors of Fall and is easy to make, dairy-free, and gluten-free. It’s perfect for curling up on a cozy couch on a cold evening. Use your favorite pasta and top with fried sage leaves, cremini mushrooms, or goat cheese.
Fried Plantains
Fried plantains are a tropical delicacy, easy to make and versatile. They can be served as a side, snack, or dessert, pairing well with rice, grilled meats, seafood, and more. These golden bites, with a caramelized sweetness, are deeply rooted in African, Caribbean, and Latin American culinary traditions.