These delicious mandu tofu vegetable dumplings are entirely vegan and packed with filling tofu, carrots, mushrooms, and spices for authentic flavor. Served with a savory dipping sauce. These freeze well and can be prepared in advance. Great for entertaining and large groups!
Tag: korean
Oyster Mushroom Duck Bao Buns
These fluffy cloud-like bao buns are filled with insanely delicious oyster mushrooms for a duck-esque taste and texture. Filled with pickled cucumbers, veggies, and a spicy sriracha mayo for a hand-held vehicle of yum.
Better Than Beef Bao Buns
Better than beef bao buns with a Korean bulgogi kick and topped with crispy fresh veggies. Fluffy bao buns, savory “steak” strips, and vibrant crunchy cabbage, carrots, and cucumber.