A beautiful rose shaped ravioli is filled with earthy mushrooms and cheesy tofu for a beautiful dish that is both impressive and nourishing. Add beetroot powder for a deeply satisfying color and extra depth of flavor. Pair with your favorite sauce and top with a little parmesan cheese.
Tag: ravioli
Ravioli with Arugula and Asparagus
A deliciously light ravioli pasta dressed in a buttery lemon sauce, crunchy asparagus, and sweetened pecans served on a bed of fresh peppery arugula. In less than 15 minutes, you have a deliciously filling meal perfect for Spring or Summer.