These garlic croutons are the answer for what to do with any leftover crusty bread you have on hand. Simple to make and so much better than store-bought!
Tag: vegan
Black Bean Quinoa Burgers
These black bean quinoa burgers are hearty and filling with a satisfying meaty texture that’s high in protein. Top them with your favorite veggies and sauces and you have a delicious dinner ready in 45 minutes.
Vegan Red Wine Quinoa Burgers
A hearty black bean and quinoa burger patty topped with a red wine reduction, caramelized onions, vegan goat cheese, and arugula for a taste combination out of this world.
The Best Seasoned Potato Wedges
These potato wedges are generously seasoned with a wonderful blend of spices and baked for a golden crispy potato skin with a soft interior. The perfect sidekick to your favorite burger, or paired with delicious vegan garlic aioli.
Dairy-Free Garlic Aioli
Dairy-free garlic aioli is the perfect topping, dip, and spread that’s creamy and flavorful without any of the dairy.
Vegan Pot Pie
Vegan pot pie is the hearty comfort food you have been looking for. It’s got all the rich homemade flavors full of golden potatoes, cannellini beans, mushrooms, and veggies, with a savory gravy all baked in a warm flaky crust.
Fluffy Eggless Waffles
These fluffy eggless waffles are vegan and absolutely delicious. Topped with warmed butter and sweet syrup for the best breakfast Sunday has yet to meet. There is no better smell than waffles cooking in the morning. Store some waffle mix to have on hand when the mood for brunch strikes!
Vegan Avocado Crema
This vegan avocado crema is deliciously creamy, dairy-free, and made from cashews. It’s got a tang and zest that packs a flavorful punch. Everything is blended to perfection and thinned to create the ideal crema consistency. It’s the perfect compliment to birria black bean tacos, chili, or sweet potato quesadillas.
Dairy-Free Cilantro Lime Crema
This dairy-free cilantro lime crema is tangy and creamy with a lime zest that packs a flavorful punch. Use it on tacos, chili, or anything you like! The base for the cream is soaked cashews that are blended to perfection and thinned to the perfect crema consistency.
Dairy-Free Cashew Sour Cream
This dairy-free cashew sour cream is the best all-around topping. It goes great on chili, baked potatoes, or quesadillas. Sour cream was one of the things I missed the most when making the switch to vegan and this stuff is a staple.